squash

Squash Casserole

Ingredients: 2-3 pounds of yellow squash 1 medium onion 1 cup of sour cream 1/2 pound of Velveeta or medium cheddar cheese 1 sleeve of Ritz crackers – crumbled 1/2 stick of butter salt to taste pepper to taste Directions: Boil the squash and onion until tender.  Drain and mash a little.  Add crackers, sour…