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Southwestern's Kitchen

Sweet Potato Casserole

“Sweet potatoes the way Mama used to make them! No holiday dinner is complete without this casserole.” – Bobbie Jo Ingredients Directions Sweet Potato Mixture:3 heaping cups of Southwestern Produce sweet potato chunks1/3 cup milk3/4 cup sugar1 stick butter (melted)2 eggs1 tsp. vanilla Topping:1 stick butter (melted)1 cup brown sugar1/4 cup flour1 cup Southwestern Produce pecan … Read More

Cherry Pie

“A fresh cherry pie without all the fuss. SWP cherries makes this classic super easy… and super tasty!” – Bobbie Jo Ingredients Directions Double pie crust pastry, unbaked (homemade or store bought)1 cup granulated sugar1/4 teaspoon almond extractpinch of salt3 tablespoons quick-cooking tapioca, or up to 4 tablespoons for thicker filling (use all purpose flour if … Read More

Raspberry Cheesecake

RECIPE LIGHTLY ADAPTED FROM THE BAREFOOT CONTESSA “This cheesecake is amazing! If you don’t have time to bake one from scratch, this raspberry sauce will spruce up a store-bought as well.” – Bobbie Jo Ingredients Directions For the crust: 1 1/2 cups graham cracker crumbs (10 crackers)1 tablespoon sugar6 tablespoons (3/4 stick) unsalted butter, melted For … Read More