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Fresh frozen produce that everyone will love. Straight from the farm to your freezer.
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Southwestern’s Kitchen
- Pecan Cream Pie
”It’s hard to beat a classic Pecan Pie, and this recipe doesn’t try! But it does offer a good alternative if you find the classic a little too sweet or… - Sundried Tomato Pasta
”This pasta has become a staple in our house. It’s rich, creamy, and packed with goodness!”– Bobbie Jo Ingredients Directions 5 cups Heavy CreamOR Half-n-Half3 skinless, boneless chickenbreasts12 oz Sundried… - Pasta e Piselli
”Five out of five stars for this pasta! It is one of those special recipes that brings out the best in each ingredient and just leaves you doing a happy…
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