”I feel like I’m always looking for a new side dish or a quick and easy veggie to go with dinner. Either one of these are great on their own, but I like the color combo of heating them up together. It’s simple and delicious, and you can make as much or as little as…
”I love salads because you can so easily adjust them to your personal tastes. This is great as it is, but if you don’t have the desire or the time to assemble the dressing, use store bought. Want more nuts? More cranberries? Who’s stopping you? Fix it however you want!”– Bobbie Jo Ingredients Directions For…
”I’ll be honest, the thought of drinking something GREEN does not sound appetizing to me! But this is one delicious smoothie! Give it a try!”– Bobbie Jo Ingredients Directions 1/2 Banana1/4-1/2 cup SWP FrozenMango1 cup Fresh Baby Spinach1/4 cup Protein Powder(optional)1/2 cup water1/2 cup milk This list of ingredients will make 1 smoothie. Add all…
”It’s hard to beat a classic Pecan Pie, and this recipe doesn’t try! But it does offer a good alternative if you find the classic a little too sweet or heavy, and cream cheese is always a good idea to me.”– Bobbie Jo Ingredients Directions 9-inch pie crust, unbaked1 cup heavy whipping cream1/3 cup powdered…
”This pasta has become a staple in our house. It’s rich, creamy, and packed with goodness!”– Bobbie Jo Ingredients Directions 5 cups Heavy CreamOR Half-n-Half3 skinless, boneless chickenbreasts12 oz Sundried Tomato Pesto(I like Rao’s)1 pound pasta4-5 cups SWP Broccoli1 cup Parmesan, gratedSalt and Pepper to taste**You can substitute creamfor 2 cups Heavy Cream and3 cups…
”Five out of five stars for this pasta! It is one of those special recipes that brings out the best in each ingredient and just leaves you doing a happy dance!”– Bobbie Jo Ingredients Directions 8 oz. pasta (spaghetti orlinguine)1 c SWP Peas6 slices bacon, diced2 cloves garlic, minced1/4 c grated Parmesancheese1/4 c heavy cream…
”It’s hard for me to say I like any brownies at all other than Ina Garten’s brownies. Now, I don’t necessarily like these better, BUT these hit differently and are out of this world. (P.S. I love my Ina!)”– Bobbie Jo Ingredients Directions For the brownies:4 oz Semisweet chocolatechips1 c butter, softened2 c sugar4 large…
”I can’t say enough how good this pie is! You can always use a premade crust, so don’t let that stop you from trying this. The filling is amazing!”– Bobbie Jo Ingredients Directions For the crust:½ c cold water1 egg1 T vinegar1 t salt1 ½ c shortening or coldbutter3-4 c all-purpose flour For the filling:2…
”This recipe makes a lot of food! It’s the perfect recipe to eat for dinner then have leftovers for meal-prepped lunches.”– Bobbie Jo Ingredients Directions 2 lbs. beef6-8 c SWP sliced zucchini (ifusing fresh use 3-4 diced)1 onion, chopped1 yellow pepper, diced2 t dried oregano2 – 15 oz cans Black Beans,drained and rinsed1 – 28…
”The fall is coming, and I am excited for all things pumpkin and sweet potato! I’m not going to lie this recipe is not for everyone. But if you enjoy rice or quinoa I really think you will enjoy this twist. It makes a perfect side dish for the fall season.”– Bobbie Jo Ingredients Directions…
”Y’all! This pie crust is the easiest pie crust recipe I’ve ever tried! There’s no shame in pulling out the Pillsbury, but if you have time give this a try. And don’t forget the vanilla ice cream to go along with it.”– Bobbie Jo Ingredients Directions For the crust:1/2 c cold water1 egg1 T vinegar1…
”Joanna Gaines says to use pecans OR chocolate chips. I say use pecans AND chocolate chips.” – Bobbie Jo Ingredients Directions Nonstick baking spray, for the pan8 T (1 stick) unsaltedbutter, melted and cooled1 c packed light brown sugar2 large eggs, beaten1 1/2 t vanilla extract4 to 5 very ripe bananas, mashed1 3/4 c all-purpose…