Search Results for:
Green Beans
“Butter is always a good idea when it comes to cooking green beans, but why not give something different a try. Chicken or beef bouillon adds a nice, new flavor to a classic side dish.” – Bobbie Jo Ingredients Directions 4 cups SWP Green Beans2 chicken bouillon cubes1 t salt½ t pepper 1. In a…
Roasted Cauliflower
“I LOVE cauliflower! This is a delicious and different way to enjoy it. Eat it as a side, snack, or light lunch. So yummy!” – Bobbie Jo Ingredients Directions Sheet pan full of SWP Cauliflower(equivalent to 1/4 -1/3 bag)3 T olive oil1 cup Gruyere cheese, shredded1 cup Parmesan cheese, shreddedSalt and Pepper 1. Place sheet…
Sweet Corn
“A simple side of sweet corn goes with almost anything!” – Bobbie Jo Ingredients Directions 4 cups SWP Yellow Sweet Corn3 T butter1 ½ – 2 t salt½-1 t pepper 1. In a pot put 4 cups of corn and fill with water just to the top of the corn. 2. Heat over medium-high heat…
Turnip Greens
“The bacon and red wine vinegar give the greens great flavor, but if you want a little heat throw in a pinch or two of red pepper flakes.” – Bobbie Jo Ingredients Directions 8-10 cups Southwestern Produce Turnip Greens32oz. Chicken broth1/3 cup red wine vinegar4 strips bacon cut into piecesSalt & Pepper to taste 1….
Mango Salsa
“This grilled salmon and mango salsa dish is full of flavor! Perfect dinner for summertime!” – Bobbie Jo Ingredients Directions 1 cup Southwestern Produce mango chunks, thawed & diced3/4 cup chopped red bell pepper (1/2 large)1/4 cup chopped fresh cilantro1/3 cup chopped red onion1 large avocado, peeled and diced (optional)1 Tbsp fresh lime juice1 Tbsp…
Sour Cream Mashed Potatoes
“My momma always said to get the best mashed potatoes you have to “beat the fire out of them!” Adding lots of butter and sour cream doesn’t hurt though.” – Bobbie Jo Ingredients Directions 1/2 bag Southwestern Produce White Potatoes1 – 1 1/2 sticks of butter (melted)8oz. Sour CreamMilkSalt & Pepper 1. Cook potatoes in…
Fresh Southern Peach Cobbler
“Warm and with ice cream. The only way to have it!” – Bobbie Jo Ingredients Directions 8 fresh Southwestern Produce peaches – peeled, pitted and sliced into thin wedges ¼ cup white sugar ¼ cup brown sugar ¼ teaspoon ground cinnamon ⅛ teaspoon ground nutmeg 1 teaspoon fresh lemon juice 2 teaspoons cornstarch 1 cup all-purpose flour ¼ cup white sugar ¼ cup brown…
Squash Casserole
“One simple vegetable, two different ways to prepare it. Whichever one you choose you won’t go wrong. Squash casserole is sure to be a staple dish for your family this summer!” – Bobbie Jo Ingredients Directions 2-3 pounds of Southwestern Produce yellow squash1 medium onion, diced1 cup of sour cream1/2 pound medium cheddar cheese, shredded1…
Sour Cream Coffee Cake
RECIPE LIGHTLY ADAPTED FROM BAREFOOT CONTESSA “This is the perfect coffee cake for any breakfast or brunch! It’s fluffy and delicious!” – Bobbie Jo Ingredients Directions 12 tablespoons (1 1/2 sticks) unsalted butter at room temperature1 1/2 cups granulated sugar3 extra-large eggs at room temperature1 1/2 teaspoons pure vanilla extract1 1/2 cups sour cream2 1/2…
Vegetarian Breakfast Casserole
“This breakfast casserole is healthy and delicious! And the best part is you can make it the night before!” – Bobbie Jo Ingredients Directions 1 – 2 cups Southwestern Produce spinach (thawed)2 cups Southwestern Produce sweet potato chunks2 red peppers2 cloves garlic12 eggs1/2 cup milk8 oz. crumbled feta cheese1 teaspoon salt1/2 teaspoon pepperOlive oil 1….